The Alexander Dawson School is proud to present our annual signature event, the Dawson Food and Wine Festival, which will take place on Saturday, October 5, 2019. This year we will honor Elizabeth Blau, the Queen of Culinary, and Jerry Nadal, the King of Revelry.
It was 20 years ago that The Alexander Dawson School opened its doors and became the premier preschool through eighth-grade school in the valley. It was also 20 years ago that restaurateur
Elizabeth Blau, founder and CEO of Blau + Associates, and Jerry Nadal, senior vice president of Cirque du Soleil, arrived on the culinary and entertainment scenes and have since elevated our fabulous city into the renowned culinary destination and entertainment capital of the world that it is today.
Support The Alexander Dawson School and dine alfresco as we enjoy exclusive menus from an incredible roster of culinary talent, plus amazing wines and specialty cocktails donated by Southern Glazer's Wine & Spirits, incredible desserts, music from DJ 88, dancing, our silent and live auctions, and much more.
Saturday, October 5, 2019
7 p.m. on the Dawson Field
For ages 21 & over